Pravahika (Dysentery) Pechish
|
Pathya (Do’s) |
Apathya (Don’ts) |
| Cereals |
Old rice |
Wheat, barley |
| Pulses |
Green gram (mudga), masura |
Black gram (udada) |
| Fruits & vegetables |
Dry ginger (shunthi), ginger (ardraka), bilva, pomegranate, banana |
Bathua, shigru, mango |
| Others |
Cumin, coriander, curd, water processed with certain Ayurvedic medicines (shadangapaniya), milched warm milk |
Betel nut, sugarcane product, sour and bitter food substances |
| Life style |
Fasting, sleeping |
Sudation, sunlight exposure, night awakening, suppression of natural urges, excessive use of water |
